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Before you jump to Walnuts Barfi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.
Making the decision to eat healthily provides great benefits and is becoming a more popular way of life. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Although we're always being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few minor changes that can start to make a positive impact to our day-to-day eating habits.
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Obviously, it's easy to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let's go back to walnuts barfi recipe. You can cook walnuts barfi using 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Walnuts Barfi:
- Provide 1 cup of crushed walnuts.
- Prepare 3 tbsp of sugar (if you want sweet take 4 tbsp).
- Take 4 tbsp of milk powder.
- Use 4 tbsp of milk.
- You need 1 pinch of nutmeg powder.
- Get 1 pinch of Cardamom powder.
- You need 2 tsp of ghee.
Steps to make Walnuts Barfi:
- In a bowl mix together the sugar milk powder and milk and nutmeg powder or elaichi powder keep aside.
- In a microwave safe bowl mix together the walnuts and ghee and microwave on high for 3 minutes stirring once after every 1 minute.
- Add the milk mixture mix well and microwave on high for 1 minute and 30 seconds.
- Remove and spread in a greased tray and allow to set 1 hour.
- Cut into shapes of your choice and garnish with pistachios.
This fudge-like barfi super easy to make. It's also vegan Add cardamom powder and walnut, mix it well cook stirring continually until mix should becomes. Walnut Barfi made by traditional method is very Healthy. Cashew nut barfi: Kajoo barfi Thickened milk barfi: Malai barfi Bengal gram flour barfi: Besan barfi Pistachio barfi: Pista barfi Fig barfi: Anjeer barfi Saffron barfi: Kesar barfi Walnut barfi: Akhrot barfi. Barfi, sometimes burfi or burfee ( Hindi: बर्फ़ी, Urdu: برفی ), is a sweet confection from the Indian subcontinent.
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